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Palleturipachallu

Ribbon Pakodi(Aaku pakodi)

Ribbon Pakodi(Aaku pakodi)

Rs. 299.00
Rs. 299.00
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Ribbon Pakodi

Ribbon Pakodi is a crispy, savory snack popular in South India, especially in Andhra Pradesh. This delightful treat gets its name from its thin, ribbon-like shape and it is a perfect tea-time snack.

The preparation involves making a smooth dough from rice flour and gram flour (besan), spiced with red chili powder, cumin seeds, sesame seeds, a pinch of asafoetida (hing), and salt. The dough is kneaded with water and a touch of melted butter or oil to achieve the right consistency.

Using a murukku press fitted with a ribbon-shaped disc, the dough is pressed directly into hot oil, forming long, flat strips. These are fried until golden brown and crisp, then drained to remove excess oil. The result is a crunchy, spicy, and flavorful snack that stays fresh for days when stored in an airtight container.

Andhra Ribbon Pakodi is loved for its light, crispy texture and bold flavors, making it an irresistible treat for festive celebrations or everyday munching.

ingredients

🍚 Rice flour
🌾 Gram flour (chickpea flour)
🧂 Salt
⚪ Sesame seeds

Shelf Life

⏳ Best Before: 30 Days

Instructions

🥄 Always use a dry spoon or dry hands when handling the product to avoid moisture contamination.

🌤️ Store the product in a cool, dry place away from sunlight, heat, and humidity.

🫙 Transfer the contents to an airtight container after opening for longer freshness.

🛢️ For pickles: ensure all pieces remain fully submerged in oil to maintain quality and extend shelf life.

❄️ Refrigeration is recommended for pickles, ghee-based sweets, and products used over a longer period.

🌬️ Natural fermentation may cause pickles to release gases or make packets puff up — this is normal unless a foul smell or taste develops.

🍘 Snacks may lose crispness if exposed to moisture. If this happens, lightly sun-dry or air-dry before consuming.

✨ Podis may form small lumps if moisture enters; always use a dry spoon and store in an airtight container.

🌡️ In hot or humid weather, refrigeration helps maintain taste, freshness, and texture for most items.

⏳ Consume within the recommended shelf life for the best taste and quality.

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