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Palleturipachallu

Ravva Laddu

Ravva Laddu

Rs. 199.00
Rs. 199.00
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Ravva Laddu

Ravva Laddu is a classic Indian sweet made from semolina (ravva), sugar, and ghee. This delightful dessert is a staple during festivals, celebrations, and special occasions, loved for its melt-in-the-mouth texture and rich, aromatic flavor.

The preparation begins by roasting fine semolina in ghee until it turns golden brown and releases a nutty aroma. The roasted semolina is then mixed with powdered sugar, and cardamom powder to enhance its flavor. Warm ghee is gradually added to the mixture, and small portions are shaped into round laddus while still warm.

Some variations include adding roasted nuts like cashews and raisins, which add a crunchy texture and a hint of sweetness.

Ravva Laddu is a quick and easy dessert that embodies the simplicity and richness of traditional Indian sweets. With its perfect balance of sweetness and aroma, it is a favorite treat for both festive gatherings and everyday indulgence.

ingredients

🥣 Ravva (semolina)
🧈 Ghee
🥭 Dry fruits
🥥 Coconut powder

Shelf Life

⏳ Best Before: 30 Days

Instructions

🥄 Always use a dry spoon or dry hands when handling the product to avoid moisture contamination.

🌤️ Store the product in a cool, dry place away from sunlight, heat, and humidity.

🫙 Transfer the contents to an airtight container after opening for longer freshness.

🛢️ For pickles: ensure all pieces remain fully submerged in oil to maintain quality and extend shelf life.

❄️ Refrigeration is recommended for pickles, ghee-based sweets, and products used over a longer period.

🌬️ Natural fermentation may cause pickles to release gases or make packets puff up — this is normal unless a foul smell or taste develops.

🍘 Snacks may lose crispness if exposed to moisture. If this happens, lightly sun-dry or air-dry before consuming.

✨ Podis may form small lumps if moisture enters; always use a dry spoon and store in an airtight container.

🌡️ In hot or humid weather, refrigeration helps maintain taste, freshness, and texture for most items.

⏳ Consume within the recommended shelf life for the best taste and quality.

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