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Gummadi Vadiyalu

Gummadi Vadiyalu

Rs. 220.00
Rs. 220.00
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Gummadi Vadiyalu

Gummadi Vadiyalu, a traditional sun-dried delicacy from South India, are crispy fryums made from pumpkin (gummadi) pulp and spices. These vadiyalu (fryums) are a popular snack and side dish, known for their crunchy texture and subtle, savory flavor that adds a delightful twist to everyday meals.

The preparation involves extracting fresh pumpkin pulp, which is then mixed with rice flour, green chili paste, cumin seeds, and salt to create a smooth batter. This batter is carefully shaped into small portions and spread out on clean sheets or trays under the sun. The vadiyalu are sun-dried for several days until they become crisp and moisture-free, ensuring a long shelf life.

Once dried, Gummadi Vadiyalu are deep-fried to golden perfection and served as a crunchy accompaniment to rice dishes, dal, or sambar. They are not only a testament to traditional food preservation techniques but also a flavorful treat that evokes nostalgia for homemade, hand-crafted snacks.

ingredients

🎃 Pumpkin pulp
🌾 Black gram dal (urad dal)
🌶️ Green chillies
🧄 Ginger
🌰 Cumin seeds
🧂 Salt

Shelf Life

⏳ Best Before: 9 Months

Instructions

🥄 Always use a dry spoon or dry hands when handling the product to avoid moisture contamination.

🌤️ Store the product in a cool, dry place away from sunlight, heat, and humidity.

🫙 Transfer the contents to an airtight container after opening for longer freshness.

🛢️ For pickles: ensure all pieces remain fully submerged in oil to maintain quality and extend shelf life.

❄️ Refrigeration is recommended for pickles, ghee-based sweets, and products used over a longer period.

🌬️ Natural fermentation may cause pickles to release gases or make packets puff up — this is normal unless a foul smell or taste develops.

🍘 Snacks may lose crispness if exposed to moisture. If this happens, lightly sun-dry or air-dry before consuming.

✨ Podis may form small lumps if moisture enters; always use a dry spoon and store in an airtight container.

🌡️ In hot or humid weather, refrigeration helps maintain taste, freshness, and texture for most items.

⏳ Consume within the recommended shelf life for the best taste and quality.

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