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Palleturipachallu

Vivva Laddu

Vivva Laddu

Rs. 200.00
Rs. 200.00
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Andhra Homemade Vivva Laddu – Premium Traditional Sweet

Experience the authentic taste of rural Andhra homes with our signature Viva Laddu. Handcrafted lovingly with traditional methods, this classic delicacy brings back the nostalgic flavors of festive kitchens and grandmother’s recipes. Made with premium, Wheat Flour, pure rich ghee, and a generous crunch of quality cashews, every single laddu features an authentic, rustic texture that melts seamlessly in your mouth.

Unlike machine-made sweets, our Vivva Laddus carry that unique, slightly imperfect handmade shape—a true mark of pure, fresh, and artisanal preparation. It’s a wholesome sweet that perfectly balances a grainy texture with rich, traditional sweetness, making it a crowd-favorite for all ages.

Key Highlights:

  • Authentic Andhra Recipe: Prepared exactly the way it has been made in Telugu households for generations.

  • 100% Handcrafted Texture: Distinctive grainy structure with wheat Flour and embedded cashew pieces, offering a genuine homemade appeal.

  • Premium Ingredients: Crafted using only top-quality cashews, pure aromatic ghee, and pristine ingredients.

  • Hygienically Prepared: Made in small batches with strict quality control to maintain freshness, taste, and premium presentation.

  • Perfect for Every Occasion: An elegant choice for family celebrations, festivals, or a nostalgic daily tea-time treat.

Product Specifications for E-Commerce Listing:

Attribute Details
Main Ingredients Premium Cashew Nuts, Wheat Flour, Pure Ghee, Sugar, Cardamom, Horlics Powder
Texture Melt-in-mouth soft with a distinct, fine grainy structure
Shelf Life 20–30 days (Store in an airtight container for lasting freshness)
Dietary Info Vegetarian, Free from artificial colors, preservatives, or stabilizers

ingredients

Wheat Powder

Pure Ghee

Cashew

Sugar powder

Horlics powder

Shelf Life

Best Before 30 days from MFG

Instructions

🥄 Always use a dry spoon or dry hands when handling the product to avoid moisture contamination.

🌤️ Store the product in a cool, dry place away from sunlight, heat, and humidity.

🫙 Transfer the contents to an airtight container after opening for longer freshness.

🛢️ For pickles: ensure all pieces remain fully submerged in oil to maintain quality and extend shelf life.

❄️ Refrigeration is recommended for pickles, ghee-based sweets, and products used over a longer period.

🌬️ Natural fermentation may cause pickles to release gases or make packets puff up — this is normal unless a foul smell or taste develops.

🍘 Snacks may lose crispness if exposed to moisture. If this happens, lightly sun-dry or air-dry before consuming.

✨ Podis may form small lumps if moisture enters; always use a dry spoon and store in an airtight container.

🌡️ In hot or humid weather, refrigeration helps maintain taste, freshness, and texture for most items.

⏳ Consume within the recommended shelf life for the best taste and quality.

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